Allegro Fine Foods Inc

Reviews about Allegro Fine Foods Inc

• 1 / 5

  By Tod Lazarov
  If you are brave enough to try this restaurant, be very careful with the bill. I recommend writing prices down and being very clear about costs of items, including the "free" bottled water on the table.
  April 18, 2017
• 4 / 5

  By Lee Elliott
  Good food, nice ambiance
  March 20, 2017
• 5 / 5

  By Eduardo Nakamura
  Gnocchi as delicious as it was 17 years ago. It is never quick service and you should come with time to enjoy as the chef prepares the food for each table.
  September 28, 2016
• 5 / 5

  By Masi DeMaria
  Met the owner Tony Viola, an enthusiastic man who not only is knowledge about his vegetables going as far as mentioning which potatoes are used in gnocchi but so creative -- his meals are an art. And he too is the artist who did the murals in his restaurant! Talent in every form!! Request gnocchi in gorganzola-- you'll want seconds!!
  July 21, 2016
• 5 / 5

  By Anthony Saroli
  I was visiting family and I am from Montreal. I was absolutely amazed by the quality and originality of the high quality Italian food. I can vouch with all sincerity as to the incredible meal that we had. Tony Viola is a real artist. Thank you for making this an incredible culinary experience that I will never forget. Grazie Tony e complimenti!
  July 15, 2016